Paleo/Keto Pumpkin Bread
Paleo/Keto Pumpkin Bread Read More »
Gluten and Grain Free Lemon Pound Cake CAN A LEMON POUND CAKE THIS GOOD BE HEALTHY? While this cake does not get a perfect ‘10’ (but almost!) on the healthy rating scale, it’s still an awesome find! It’s absolutely delicious and doesn’t leave you with the normal sugar and grain high, followed by the usual
Gluten and Dairy Free Lemon Pound Cake. Read More »
Belgian Waffle-Makes 23 eggs – separated½ cup kefir or thinned plain yogurt or non-dairy substitute*1 ½ teaspoons baking powder½ teaspoon vanilla1 cup almond flour¼ teaspoon salt2 Tablespoons butter melted Directions: Beat the egg yolks until light.Add cooled melted butter, Kefir, Vanilla.Blend almond flour, Baking Powder, Salt. Slowly add the egg yolk mixture.Beat the egg whites
Paleo/Gluten Free Waffles! Read More »
Our Sunday morning routine is definitely a favorite of mine! Our ritual begins with some steamy hot yoga and then we mosey on over to Millie’s Cafe on Sunset Blvd. where we enjoy the best breakfast ever, always finishing with a scone-like biscuit! Yes, it is a glorious and wonderful cheat treat day! Well, a
Paleo Blueberry Scones {GF & DF} Read More »
Go ahead-Splurge!!! This easy recipe is for those of you lamenting about not being able to eat bread while following a grain-free eating plan. It’s also for the people who don’t have time to shop or cook, It only takes about 10 minutes to throw together and 25 minutes to cook. All of the ingredients
Delicious Grain-Free Rosemary Bread Read More »
I know I seem a bit stuck on recipes that contain cauliflower, at the moment. It’s not that I’m seeking them out. They just seem to be finding me. These bagels do contain cauliflower and are a home run! Those of you who are trying to eat gluten- or grain-free or Paleo will love
The Perfect Paleo Bagel Read More »
I don’t know about you, but I sometimes crave a tasty, soft, squishy taco shell. And sometimes that’s not so easy to find when you’re eating Paleo or grain free. In my quest to find a tortilla that would satisfy my cravings, I adapted a recipe from Dr. Axe, that’s superb!. In fact, these tortillas are so good, my sweetie and his daughter had to
Zucchini Tortillas Read More »
Makes 6-12 muffins Move over Starbucks! Just one of these muffins in the morning will hold you over until lunch, no problem! They’re chock full of fiber, protein and taste! Spread bit of grass fed (Kerrygold) butter on and you’re all set to go. These gems are Paleo legal and keep your insulin levels low! Why is that important?
Gluten Free Blueberry Bran Muffins Read More »
Ingredients: 3 cups almond flour 2 Tbsp psyllium husk 1 tsp. baking powder 1 tsp. salt 2 tsp. Italian seasoning ½ tsp garlic powder 2 tsp fresh chopped rosemary 1 ¼ cup egg whites ¼ cup sun-dried tomatoes (w/out sulfites), finely chopped Directions: Preheat oven to 350 degrees. Line 7 X 3 inch loaf pan
Super Easy Herb Almond Bread Read More »
Savory Chia Nut Bread This hearty, savory, dense bread can almost be a meal in itself. It takes 5 minutes to throw together and about 25 minutes to cook. It’s a no brainer and packs a lot of fiber, good fat and protein as well as wonderful flavor. I hope you will try it!!! Ingredients:
Easy Savory Gluten Free Chia Nut Bread Read More »