Olive Oil Lemon Rosemary GF Cupcakes
Olive Oil Lemon Rosemary GF Cupcakes Read More »
Irresistible gluten-free and Pegan Brownies. They’re super friendly in your mouth and to your blood sugar.
Easy to throw together.
Gluten-free and Pegan Nut Butter Brownies Read More »
These Paleo/grain-free carrot cake cupcakes are perfect for breakfast! No joke!
Paleo Carrot Cake Cupcakes Read More »
Crust 2 Tbsp grassfed butter or ghee 1 Tbsp honey ½ tsp cinnamon 1 cup hazelnuts-finely ground 3 pitted dates-chopped ¼ cup pecans-finely ground 1/8 tsp Real salt ¼ tsp cream of tartar ¼ tsp baking soda Filling 1 1/2 cups raw cashews 1/3 cup full fat coconut milk or coconut cream 2 Tbsp gelatin
Paleo Pumpkin Cheese Cake Read More »
These cute refreshing tarts are perfect for a summer picnic or just to have at home. These are Paleo/keto adapted so won’t wreak havoc on your blood sugar but your taste buds will never know it!
Paleo/Keto Key Lime Tartlets Read More »
Gluten and Grain Free Lemon Pound Cake CAN A LEMON POUND CAKE THIS GOOD BE HEALTHY? While this cake does not get a perfect ‘10’ (but almost!) on the healthy rating scale, it’s still an awesome find! It’s absolutely delicious and doesn’t leave you with the normal sugar and grain high, followed by the usual
Gluten and Dairy Free Lemon Pound Cake. Read More »
This is the perfect little dairy free topper to put on fresh fruit, pie or a cobbler. 1 ½ cups Cashew (soaked for 3 hours) 1 cup water ½ cups pitted dates 1 tsp vanilla extract Process in blender until smooth-add more water if needed. And you’re done! It’s really that easy!