Gluten and Dairy Free Cooking!!!
Soothing Coconut Green Drink
Seared Ahi on a Butternut Squash Coulis
Simple/Refreshing Coleslaw
Turkey Wraps
Berry Tart
(Gluten free, 50% raw)
Saturday, June 9th-11:30 A.M-2:00 P.M.
Class size is limited. Cost is $50 per person. Payment received confirms your reservation.
Visa and Mastercard accepted
Class is held in Newport Beach. To make a reservation please call (949) 370-9843
or e-mail [email protected]
Visa and Mastercard accepted
Class is held in Newport Beach. To make a reservation please call (949) 370-9843
or e-mail [email protected]